Brunch

BRUNCH

BRUNCH
SKILLET CORNBREAD
SKILLET BAKED CORNBREAD, SEASONAL COMPOUND BUTTER 8

FLAPJACKS
SHORT STACK 8, FULL STACK 12
CINNAMON-SUGAR, VANILLA BUTTER, PA MAPLE SYRUP

FRENCH TOAST
BANANA BREAD, FRESH BANANAS, COOKIE BUTTER ICING, VANILLA BUTTER, BANANA POWDERED SUGAR 12

BISCUITS
WITH SAWMILL OR MUSHROOM GRAVY 8
WITH COUNTRY HAM, PIMENTO CHEESE, AND PICKLES 13

CAESAR SALAD
ADD SHRIMP OR GRILLED CHICKEN 3
CHOPPED ROMAINE, CORNBREAD CROUTONS, BUTTERMILK DRESSING, SHAVED PECORINO 10

CHICKEN & WAFFLES BENEDICT
FRIED CHICKEN, BELGIAN WAFFLES, CREOLE HOLLANDAISE, POACHED EGGS, BREAKFAST POTATOES OR SIDE SALAD 14

HUEVOS RANCHEROS
FRIED EGG, CRAWFISH ETOUFFEE, CORN TORTILLA, LIME CREMA, AVOCADO,
PICO DE GALLO, QUESO FRESCO 13

SHRIMP & GRITS
POACHED EGG, FRESH SPICY TOMATO SAUCE, JALAPENO CHEDDAR SAUCE, CRISPY PORK BELLY, BLACKENED SHRIMP 12

GREEN EGGS
BAKED EGGS, CREAMED COLLARDS, HERBS, SWISS CHARD, RICOTTA, SOURDOUGH 12

SHRIMP PO’ BOY
FRIED SHRIMP, PICKLED GREEN TOMATOES, LETTUCE, COMEBACK SAUCE, BAGUETTE 13

HAM SANDWICH
PA COUNTRY HAM, TEXAS TOAST, GARLIC MAYO, PICKLES, CHEDDAR SAUCE, CHOICE OF SIDE 13

COUNTRY BREAKFAST
TWO EGGS, TWO BISCUITS W/GRAVY, CHOICE OF MEAT, CHOICE OF POTATO,
FRESH FRUIT 16

HAMBURGER
ADD FRIED EGG 2
8OZ HOUSE GRIND, PIMENTO CHEESE, CRISPY RED ONIONS, BIBB LETTUCE, BENTON’S BACON 14

A LA CARTE
FRESH FRUIT 4
TAYLOR PORK ROLL 3
BACON 4
SAUSAGE 4
GRITS 3
TEXAS TOAST 2
SWEET POTATO OR TRADITIONAL
BREAKFAST POTATOES 3

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.