Gluten Free

Rex 1516

Gluten Free Brunch

SHRIMP & GRITS

FRIED EGG, FRESH, SPICY TOMATO SAUCE, CRISPY PORK BELLY, BLACKENED SHRIMP

$11

TWO EGGS

GF TOAST & JAM, ONE SIDE, YOUR CHOICE OF HASH

$9

SOUTHERN CAESAR

ADD SHRIMP OR GRILLED CHICKEN $3
CHOPPED ROMAINE, BUTTERMILK DRESSING, SHAVED PECORINO

$8

WEEKLY BBQ SANDWICH

IT’S THE CHEF’S MEATY PLAYGROUND, SERVER WILL EXPOUND, GLUTEN FREE BUN

$12

HAMBURGER

ADD FRIED EGG $2
8OZ HOUSE GRIND, PIMENTO CHEESE, BIBB LETTUCE, BACON, GLUTEN FREE BUN

$15

A LA CARTE

FRESH FRUIT $4
BACON $4
SAUSAGE $3
SWEET POTATO OR TRADITIONAL BREAKFAST POTATOES $2
GRITS $2

Please be advised: we do not use a dedicated fryer at Rex 1516.
This may be a concern depending on your degree of sensitivity. 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

GLUTEN FREE DINNER

TO BEGIN

 SMOKED WINGS  6 FOR 10, 12 FOR 15 

CHICKEN WINGS IN YOUR CHOICE OF MOLASSES CHIPOTLE, NORTH CAROLINA BBQ, NASHVILLE HOT, OR  ALABAMA WHITE

 MUSSELS 13 

PEI MUSSELS, BROCCOLI, ANDOUILLE, TOMATO BROTH, GLUTEN-FREE TOAST

TURKEY TAILS 7

GRILLED WITH ALABAMA WHITE BBQ SAUCE

FARMER’S PLATTER 18

HOUSE-MADE PIMENTO CHEESE, PICKLES, JAM, GLUTEN FREE CROSTINI, CHEESE SELECTION

BROILED EAST COAST OYSTERS 13

BROILED WITH GARLIC, WHITE WINE, PECORINO, ALEPPO CHILE

ESCARGOT TARTINE 10

ESCARGOT, GLUTEN-FREE TOAST, SHALLOT CONFIT, ROASTED GARLIC GOAT CHEESE, SHAVED GOAT CHEESE, TARRAGON OIL

SALAD

ADD SHRIMP OR GRILLED CHICKEN 4

DELICATA SQUASH SALAD 12

SPICED, ROASTED DELICATA SQUASH, HOUSE-CURED & SMOKED PORK LOIN, BRUSSELS SPROUTS LEAVES, CANDIED PECANS, POMEGRANATE SEEDS, CREOLE MUSTARD VINAIGRETTE

SOUTHERN CAESAR 8

CHOPPED ROMAINE, CORNBREAD CROUTONS, SHAVED PECORINO, BUTTERMILK DRESSING

HOUSE 7

MIXED GREENS, TOMATOES, CARROTS, CUCUMBERS, RED ONIONS, WHITE BALSAMIC-HONEY VINAIGRETTE

SIDES

FRIES 5
BACON-BRAISED COLLARD GREENS 5
SWEET POTATO FRIES 5
BRUSSELS SPROUTS 7

ENTRÉE

BAVETTE STEAK 30

PAN-SEARED BAVETTE STEAK, MADEIRA DEMI GLACE, DUCHESS POTATOES, CARAMELIZED LOCAL CARROTS

SHRIMP & GRITS 23

HEAD-ON BLACKENED GULF SHRIMP, GREEN MEADOW FARMS YELLOW GRITS, TOMATO-BRAISED SEA ISLAND RED PEAS AND COLLARDS, SALSA VERDE

CORNMEAL DUSTED RAINBOW TROUT 26

BUTTERFLIED RAINBOW TROUT, BRAISED BROCCOLI RABE, FENNEL, RED PEPPERS, MEYER LEMON BEURRE BLANC

“BEST OF PHILLY” HAMBURGER 15

ADD FRIED EGG $2
8OZ HOUSE GRIND, PIMENTO CHEESE, BIBB LETTUCE, BACON, GLUTEN FREE BUN

ST LOUIS STYLE SPARE RIBS, HALF RACK 20, FULL RACK 26

MEMPHIS BBQ SAUCE, PICKLES, ONIONS, SERVER WILL PROVIDE DESCRIPTION OF ACCOUTREMENTS

 Please be advised: we do not use a dedicated fryer at Rex 1516.
This may be a concern depending on your degree of sensitivity.